Ingredients
- 1 tbsp cooking oil
- 1 tbsp butter
- 1 pound chicken breast, boneless and cut into strips
- ¼ cup Franks Red Hot sauce
- 10 inch tortillas, I use 4 for this recipe
- ½ cup ranch dressing
- 2 cups lettuce, shredded
- 1 stem of celery, diced
- 1 cup tomatoes, diced
- 6 strips of bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
How To Make Turkey Ranch Club Wrap
- Heat the butter and the cooking oil in a skillet.
- Place the chicken breasts into the hot skillet, and cook until the juices are clear. This will be about 10 minutes, flipping the chicken midway through
- Remove the chicken and set to the side to cool for a few minutes
- Dice up the chicken breasts and place back into a hot pan
- Pour hot sauce over the chicken pieces stirring to coat well
- Lay out the tortillas, and layer the chicken evenly between all the tortillas
- Cover the chicken with lettuce, tomatoes, shredded cheese and ranch dressing
- Roll up the tortilla into a burrito style tortilla