Ingredients CRUST: 1 1/4 cup salted pretzels 6 tablespoons unsalted butter 1/4 cup brown sugar FILLING: 1/2 cup cream cheese,…
Month: April 2024
Crispy Cheesy Hash Browns
If you make these hash browns, they will probably be the best hash browns you have ever made. They are…
Loaded Cajun Potato
Ingredients 4 large Russet potatoes, cleaned ½ pound shrimp, cleaned and deveined, leave tails on ½ cup crawfish tail meat…
Hawaiian Style Teriyaki Chicken
Are you ready to dip into Hawaiian style chicken? This teriyaki chicken speaks for itself. I’ve never tasted anything like…
Crispy Honey Garlic Chicken
Ingredients 2 large boneless skinless chicken breasts – cut in half lengthwise and pounded to an even thickness to make…
Famous Red Lobster Shrimp Scampi
This Copycat Red Lobster Shrimp Scampi recipe is an easy-to-make restaurant-style seafood meal that is sure to be a hit.…
Easy Cabbage Soup
Here’s an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in…
Slow Cooker Beef Tips
An easy to make weeknight dinner recipe that always hit the spot! Slowly cooked till they are fall-apart-tender, these beef…
Butter Biscuits
Ingredients 2 cups all-purpose flour , packed (if using self-rising flour, omit baking powder and salt) 1 Tbsp baking powder…
Slow Cooker Beef Brisket
Ingredients 1 Beef Brisket DRY RUB 1 teaspoon salt 1 teaspoon chili powder 1/2 teaspoon garlic powder 1/4 teaspoon onion…